They were delicious!! I added an egg, yogurt and a banana. Use the recipe builder on your WW App and you will see that the SmartPoint values that I have given are correct ! This recipe is absolutely delicious! So tender. I need to start making larger batches because it gets vaporized in my house . Heat a nonstick double-burner griddle over medium heat (not higher). Im so going to try these! I love to sneak Greek yogurt into baked goods wherever I can and throwing them into pancakes sounds awesome! Welcome to Pointed Kitchen, a website for anyone following the WW program and wanting more recipe ideas. Sometimes I put chocolate chips in for an extra treat for the kiddos. Kayla. After 10 minutes, lightly coat a griddle with butter or olive oil and place over medium heat. Mention @justataste or tag #justatasterecipes! I have also tried this recipe with the peanut butter Kodiak mix. They keep in the fridge well too, so they're perfect for a healthy meal prep breakfast. Stir it all together until everythings just barely combined. The ingredients needed to make My Tiny Pancakes, Dried fruit & Greek plain yogurt bowl: Get 1/2 Cup Pancake mix (what's over keep in fridge) Make ready 2 drops vanilla essence; Get 1 tbls dried mixed fruit; Take 1 tbls Authentic Greek yogurt (the greek style is too runny) Below is a quick overview of the recipe, followed by more detailed . They're very good - I made half a recipe this morning just for myself, because I wanted a video of the process, and I proceeded to gobble them all up! I just made these and they tasted great. First, you need a large mixing bowl. Add eggs, melted coconut oil, Greek yogurt, and milk to dry ingredients; mix until just combined. Spray with oil. Good question! I used the official WW recipe builder to work out the SmartPoints for these Kodiak Pancakes and they work out as follows: Please note that the nutritional information in the recipe card below has been automatically generated and using that information may give you an inaccurate SmartPoint value. It features real-food recipes with a focus on low-carb and gluten-free ingredients. You can substitute the coconut oil for melted butter (1/4 cup) and end up with a version that is just as scrumptious! I prefer the Kodiak Cakes Power Cakes mix for this recipe because it isnt as sweet compared to some of the other flavors, and the protein content is a smidge higher. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Add an egg (or 2 egg whites instead if you're watching your calories). Any chance of adding weights as well as cups, were not all American. Thanks for your question! Instructions. Whisk eggs. Whisk until everything is combined well and you don't see any lumps. Im not sure! I love these! I would like to know if it would double well? They look amazing!!! Say, can you come up with a pumpkin muffin recipe? Thank you for the recipe. Want them in your inbox? Drop the batter by cup portions onto the griddle and cook on the first side until bubbles . They're only visible to you. (If you arent familiar with Kodiak Cakes, its Power Cakes line is a high protein mix.). And I still cant do The Running Man. Cut the baking powder in half, used monk fruit sweetener instead of sugar, used vanilla Greek yogurt and added blueberries. Here are two tips, according to thekitchn.com, to help get a good rise. I counted this as less than 3 points for 3 for WW. I dont think so. Egg whites Lots of egg whites makes this dish lower in calories and higher in protein. They remind me more of a quick bread/muffin than a pancake. Heat a griddle or skillet over medium-low heat and smear a little butter over the surface. I think I like them better then regular pancakes. I probably added an additional cup of liquid because I used medium grind whole wheat flour and it absorbed quite a bit. Yogurt is a tangy, protein-packed addition to pancakes, lending both moisture and flavor to your stack. I gave the recipe a test drive this morning with plain greek yogurt, egg whites and without fruit. Flip them to the other side and cook for another minute or so. I love all the added protein in the pancakes from the yogurt. A quick 20-minute breakfast, you can also make them ahead of time and freeze them. Combine milk, egg, vanilla extract and Greek yogurt. Yes, you can have healthy german pancakes! Coat a 9 x 13-inch baking pan with non-stick cooking spray; set aside. Only 165 calories and 7 grams of protein per muffin. Not exactly. That Helped immensely to thin the batter just enought and they turned out really good. I love it and make these pancakes practically every weekend. Now, whisk in the protein powder. Flip and continue to cook until golden. And so, this Kodiak Cakes pancake recipe was born! 1/2 cup plain yogurt (nonfat, low fat, or whole milk) 1 large egg 1 cup frozen blueberries, thawed with juice 3/4 cup Kodiak Cakes pancake mix 2 tablespoons water. Please read our. https://www.slenderkitchen.com/recipe/healthy-pumpkin-panca. It slightly thickens as it rests. Add the dry ingredients: protein pancake mix and protein powder, and mix. As a result, the outside cooks faster than the inside. It is very tasty to season the pasta salad. For this recipe, I used the buttermilk Kodiak Cake Power Cakes Flapjack & Waffle mix^. Flip the pancakes and cook until firm. German pancakes dont include baking powder or yeast, which is why it can be tricky to get a good rise. My younger brother was a little hesitant to try this this morning, but it turned out nice and fluffy! But, oh my goodness, they are GOOD! Place the butter in a 139-inch pan and place in the oven as it's preheating so the butter melts. Does that sound familiar? I especially love the blueberry version. In a large mixing bowl, whisk Kodiak Cakes Flapjack & Waffle Mix, brown sugar, and baking powder. The suggestions are great. Kodiak Cakes is hands-down my favorite brand for high protein pancake and baking mixes. descendant of Edna Maes Sour Cream pancakes, which are pretty dadgum hard to beat if you ask me. Thrilled you enjoyed the recipe! Greek Yogurt Pancakes - The Pioneer Woman Can I add oats to these somehow? They dont get as fluffy as regular pancakes, but they browned up and flipped beautifully! One pancake = 96 calories, 1.6 g fat, 0 g saturated fat, 18.1 g carbohydrates, 6.0 g sugar, 2.3 g protein, 2.6 g fiber, 125 mg sodium, 2 Green, 1 Blue, 1 Purple WW SmartPts, Points values are calculated by Snack Girl and are provided for information only. Make pancakes without flour (the only dry ingredient being whey protein powder), and make them high in protein, tasty, fluffy, and non-dry. Add wet ingredients to the dry ingredients. These blueberry greek yogurt ones sound amazing!! Im Kelly and my mission is to inspire you with easy but impressive meals your entire family will love. If you are looking for more pancake recipes, you might enjoy my Cinnamon Roll Pancakes or these Sheet Pan Pancakes. I recently made these pancakes for my family while staying in a cozy cottage on vacation. Spray it with oil. This is a real good base for several types of pancakes, my favorite being blueberry. Preheat oven to 250F. Not sure why mine turned out so many pancakes. Add the yogurt, egg, blueberries with juice, pancake mix and water. So fluffy and tasty& I added blueberries and a few dark choc chunks and drizzled them with a little syrup. I wasnt sure which one ?! Stir until just combined. You can unsubscribe at any time. However, you are welcome to use an online converter. Add wet ingredients to dry ingredients and hand stir until blended. Serve the pancakes topped with maple syrup and fruit. I will never make the conventional ones again! Regular buttermilk pancakes will freeze well (and then you can just pop them in the toaster), but these may have a weird consistency once thawed. This post may include affiliate links. Fried bacon, sausage, or hamBreakfast Potatoes, .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}How to Cook Pork Chops in 25 Delicious Ways, 20+ Healthy Pasta Recipes for the New Year, Try Jen Hatmaker's Loaded Grilled Cheese Sandwich, Mushroom Gravy Is Perfect for Veggie Lovers, 20+ Quick Breakfast Ideas to Get Out the Door Fast, Bite Into a Buffalo Chicken Wrap for Lunch. I was SO happy to find a WW low point pancake recipe. Kodiak Cake Power Cakes Flapjack & Waffle mix. Preheat a griddle or large pan to medium heat. Then I cut up some banana and put it in the pancakes. Heat a 12-inch nonstick skillet or griddle over medium heat and spray . Topped mine with some pb2 peanut butter drizzle and some blueberry compote I had made earlier in the week. They would also be easier to bake in the oven. Required fields are marked *. If anyone has, please let me know! Take a picture and tag. Flip and cook them for just a few more (10-20) seconds on the second side. These healthy German pancakes are made with more egg whites, Kodiak Cakes Power Cakes and almond milk for a breakfast packed with protein and low in calories. I also love whole eggs, but just thought Id point out that using 2 egg whites versus 1 whole egg will actually give you more protein (since the majority of the protein is in the white, not the yolk), as well as the lower calories, than a whole egg would. They were very quick and easy !! One 1/2 cup serving of the gluten-free mix is 6 grams of protein compared to the Power Cakes which is 14 grams per 1/2 cup serving. Thanks for posting this- perfect timing! When youre ready for fluffy flapjacks, unwrap one or a dozen pancakes and microwave them for about 1 minute, or until theyre warmed throughout. Nutritionists and fitness influencers swear by Kodiak Cakes, so I decided to try them out. Thank-You! Separate the egg, placing the yolk in with the mashed banana mixture and the egg white into a clean bowl. Use a rubber spatula to scrape the sides of the bowl if needed. In a large mixing bowl, whisk Kodiak Cakes Flapjack & Waffle Mix, brown sugar, and baking powder. You can substitute in yogurt for pancake recipes that utilize buttermilk, however its not necessarily a 1:1 substitute since yogurt is thicker than buttermilk so you may need to adjust the quantity or thin your yogurt slightly with milk. Working in batches, spoon a quarter cup of the batter onto the pan for each pancake and cook just until bubbles form around the edges of each pancake, about 3 minutes. Add a few fresh blueberries on top of each pancake. My Kodiak Cakes Blueberry Muffin recipe is another one of my favorites that uses the Power Cakes pancake mix. You can rest assured that these are healthy AND delicious. Im so thrilled you enjoyed the recipe, Shea! xo. Spray with nonstick spray. You can obviously top them with butter and syrup if you wish. What did you make? If you make this recipe or any recipe on Salt & Baker, I would greatly appreciate it if you come back to leave a rating and review. In the recipe I have suggested adding 2 - 3 tablespoons of water to the batter. Is the yogurt regular or Greek? Add Kodiak Cakes mix, pumpkin pie spice, cinnamon and salt to mixture. Home Recipes Fluffy Greek Yogurt Pancakes. Yum! When you separate the eggs, whisk up the egg whites to add lots of air and gently fold this in to the mixed pancake batter then you end up with a batter that makes a light and fluffy panacke. Cook the pancakes for a few minutes until the undersides have turned golden brown. In a medium bowl, mash the banana with a fork until almost a liquid. I made greek yogurt pancakes on Fathers Day, and no one knew the difference! I mean ball of wax. Kayla, We love these! Youre one step closer to pancakes. Ive made them at least twice a week for the past several weeks and they are just amazing. They are slightly tart (much like a buttermilk pancake) due to the Greek yogurt, but with added syrup drizzled on top they are pretty darn good. Serve plain or with sugar-free maple syrup and a side of fresh fruit. Hello! Recommended and linked products are not guaranteed to be gluten-free. Love these pancakes still fluffy, but healthy and good for you! I didnt use the blueberries, and I did add a little cashew milk to make the batter a little less thick. Using a 1.5-tablespoon cookie scoop, pour six to eight mounds of the batter into the griddle (or use a large 14-inch nonstick skillet and cook three or four pancakes at a time). Your recipes are not only delicious but easy and fun to follow. I am happy you enjoyed the recipe! Divide batter among 12 cups in a lined or greased muffin pan. I added 2 ripe mashed bananas, 1/4 c unsweetended applesauce, 1 tsp cinnamon and 1 tsp vanilla. I added the banana and blueberries in the mix and a tiny bit of vanilla. Not sure- originally got the recipe from another source! Love the addition of those juicy blueberries. I agree with the kiddos this mix always kinds of taste like cardboard but I refuse to buy pancake mix that is filled with empty calories. I would like to know if you have ever frozen the pancake mix or cooked the pancakes and then freeze? Gently reheat them in the microwave, for just a few seconds. Serve with additional fruit and/or syrup. How to Make Healthy German Pancakes. Add in Greek yogurt and vanilla extract, whisking to combine. You start by whisking together the eggs, vanilla, stevia, and Greek yogurt. The final product can be enjoyed hot or cold, straight from the oven or refrigerator. Heaven on a plate; thats what I call these babies. The batter will be thick. Leave a star rating and review on the blog post letting me know how you liked this recipe! These were so good! Add eggs, melted coconut oil, Greek yogurt, and milk to dry ingredients; mix until just combined. Gently fold in blueberries. First one I came across was on My Fitness Pal, but it was adapted from a food blog, of course: Everyday Belle. I know I am a cranky mother but they have to learn how to cook for themselves. It adds just a touch of extra flavor, and the pancakes are gone! I also use sugar free syrup to top them. I'm having fun playing with your Kodiak Cakes Muffin Recipe - adding extra spices, fruit and oats. I was craving pancakes for dinner as its a good stress eating food especially a WW recipe. Add the baking powder with the flour. 30 grams carbs. These were fantastic! I used fat free Greek yogurt, soy milk, and because the yogurt was fat free I subbed in some cream to make up for the lack of fat content. P.S. And what would the weight watchers points plus value be? Or omit fruit for a plain oven protein pancake recipe. Cook the pancakes until they bubble on top, one minute or less. Stir 1 tsp baking powder into the flour then add this mixture to the wet ingredients. Add some chocolate chips or berries for something extra Highly recommend! Cool for 5 minutes before removing from the pan. Preheat oven to 425. Love Greek yogurt. A serving size for Kodiak pancake mix is 1/2 cup and makes about 3, 4 diameter pancakes. Thank you for the recipe.. , has anyone tried making this with almond flour?, The best pancakes ever. I used plain Greek yogurt, added a teaspoon of vanilla extract for a little flavoring. Join over 20,000 subscribers who get the latest from Snack Girl - healthy & EASY recipes, supportive weight loss advice, packaged food buying tips, and more! I will look for Kodiak Pancake Mix. Was looking for a simple, delicious recipe for pancakes and this is it. Used plain greek yogurt from Mediterranean import deli so I added a couple of tablespoons of raw honey and blueberries. Im not sure probably has to do with the consistency of the Greek yogurt you use, I would think. Have printed it off as it is a keeper . Add a protein-packed twist to a breakfast classic with a top-rated recipe for Fluffy Greek Yogurt Pancakes. Once coconut oil is hot, add heaping tablespoonfuls of batter into the pan. Meanwhile, in a blender add the eggs, egg whites, almond milk, Kodiak Cakes mix, and vanilla extract and blend for 2 minutes on medium/high speed. Cook on medium-high heat or 375 degrees F. until bubbles form on the top. Hi! I love pancakes and this recipe has made them much more healthy no more guilt!! I used Voskos- fat-free- blueberry flavor. I am that rare bird who does not like yogurt, as it always seems expired, (sour), and I dont fancy bananas or blueberries. I cant rate this yet because I havent made some. These Kodiak Pancakes are a perfect breakfast treat if you follow any of the Weight Watchers plans. The bonus: each pancake is only 91 calories and a link to the WW points is included in the recipe card too (if you care about that sort of thing). Whisk the egg white until it is light and fluffy and holds its shape. I made a Kodiak Cakes muffin recipe that my family enjoyed and was super easy. Add the yogurt, egg, blueberries with juice, Kodiak mix, vanilla and water to a medium bowl. Defrost them directly in the microwave. Add the yogurt and stir. I mean preference. Thanks for this recipe! Pour the liquid mixture into the flour mixture and stir just until combined. I make pancakes with sour cream so I will definitely have to try it with Greek yogurt. In a separate bowl, mix 1/2 cup flour + 1 teaspoon baking soda. Almond milk Using almond milk instead of cows milk will lower the calories and sugar in the dish. They're also good drizzled with warmed-up peanut butter or melted extra-dark chocolate. My son ate them, but kept asking what was different about them (while he ate bite after bite after bite). I just wanted to say thanks! Divide batter among 12 cups in a lined or greased muffin pan. Place the Greek yogurt in a large bowl and sprinkle in the dry ingredients. Cook on medium-high heat or 375 degrees F. until bubbles form on the top. Melt coconut oil in a nonstick pan over medium heat. Just made and ate theses pancakes using my favorite blueberry yogurt. These Fluffy Greek Yogurt Pancakes pack an added protein punch thanks to their all-star dairy addition and they're made with a mix of white and whole wheat flours. Recipes may contain errors, so please use your common sense when following them. Making these protein pancakes is easy! container?? Seal all of the wrapped pancakes in a plastic bag and freeze them. We may earn commission from links on this page, but we only recommend products we back. Sprinkle with blueberries and bake for 20 minutes, until an inserted toothpick comes out clean. Thank you so much for the recipe.craving satisfied! Once coconut oil is melted or after about 5 minutes,, remove the baking dish and spray the edges with cooking spray. These are great. Add a dollop of whipped cream to the pancakes to make them extra decadent! If you use flavored protein powder they should be tasty. + optional: tsp vanilla extract. In a medium sized bowl mash the banana until it is smooth and lump free. Cook for a few minutes, until bubbles from on top of the pancakes. Then pour into the wet ingredients. I mix it then let it sit while the baking powder does its magic and stir it again. Save my name, email, and website in this browser for the next time I comment. I would like to try to make these they look great! Add 1/3 cup milk to batter and mix. Blender it costs a pretty penny but this blender gets a lot of love in our home! Using more egg whites than whole eggs reduces the calories. To be eligible for discounts, please enable JavaScript for your browser. Do you think that will work? Directions. . Add the protein powder, and whisk thoroughly, until completely smooth and blended. A delicious variation on Edna Mae's Sour Cream Pancakes! ALSO I WILL TAKE A LOK @ TRADER JOE'S FOR THE MIX, THANKS GAYLE. I dont think Id try to freeze the batter, but freezing already-made pancakes should probably work just fine! Preheat the oven to 425 degrees. I only had plain Greek yogurt so I mashed up a medium sized banana (I dont think the slices cook as well), added a splash of vanilla and cinnamon. These healthy German pancakes are very filling! And using this in these pancakes adds additional protein and flavor. Great recipe, Lori; hope you are well! Serve warm with some chopped berries and (low point) syrup. First, whisk together some flour, sugar, baking soda, and salt. I have been eating Kodiak pancakes for a couple of years now - and I love them. . Can I prepare this in advance (eg. I cant imagine how amazing it is in pancakes. I made these this morning and added 1/2 cup of quinoa to the mix- absolutely perfect! Yum! By accessing or using this website, you agree to abide by the Terms of Service and Privacy Policy. In a large bowl, whisk together milk, Greek yogurt and eggs. My husband liked them and asked me to make him some more! I love that the first ingredient is 100% whole grains, and the Kodiak Cakes instructions are clearly marked on the box. Pour the batter in the pan and bake for 20-22 minutes or until puffy and golden brown. The banana and blueberry ensures these are sweet enough to not need syrup. [3] Add the egg mixture to the dry ingredients and stir until just combined. The exact measurements are included in the recipe card below. More Info, Privacy Policy, 1/2 cup plain yogurt (nonfat, low fat, or whole milk), 1 cup frozen blueberries, thawed with juice, Subscribe to Snack Girl's Free Newsletter, Delicious & Easy Healthy Recipes (with Points Values!! Pancake Mix Protein Donuts - Easy 5 Ingredient Recipe but that won't give you airy, fluffy pancakes. This recipe makes twelve wholesome Blueberry Yogurt Muffins packed with protein and 100% whole grains from Kodiak Cakes Blueberry Muffin Mix. Of course, I did not use any syrup so next time I will probably add a little bit of Splenda to make the pancakes sweeter. I heated up a pan with a tablespoon of butter on medium-high. Dont care at all if you really want to be like me. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Make all your pancakes at once with this baked Kodiak Cakes pancake recipe! For each serving, combine: + 1 egg. And for 0 WW points on Blue/Purple, 1 on Green. Any of the dairy free milks, almond milk, soy milk, oat milk would work instead. Oh these look good. THIS ALL SOUNDS SO WONDERFUL. Once cooled, store in an airtight container in the refrigerator for up to 4 days. Lori, I really like your website! Your email address will not be published. Add the yogurt and stir. Voila they are irresistible! Of course you could do this (& the pancakes would still taste good!) I love using yogurt in pancakes, but never tried it with greek yogurt (which is odd because its one of my new food loves!) 14 grams protein. Add flour and baking soda and stir until the dry ingredients are mixed in. Let me show you how I made them. You can also use a silicon pan. I just had a question. Order your copy of The Secret Ingredient Cookbook featuring 125 brand-new family-friendly recipes with surprisingly tasty twists! Are you ready to ditch the store-bought pancake mix for good? Watch the video showing you how to make Greek Yogurt Pancakes, then scroll to the bottom of this post and print out the recipe so you can make these at home. Just made these. But my daughter specifically requested a recipe where the only dry ingredient is protein powder.After a few experiments, I discovered that adding plain Greek yogurt to the batter does wonders in terms of adding much-needed moisture and preventing the pancakes from drying out. . In a separate bowl, whisk together the eggs and vanilla, then pour them into the bowl with the yogurt mixture. Your email address will not be published. I have a bad rep for pancakes in my house. Thank you for your support! In a large bowl, whisk together the whole-wheat flour, all-purpose flour, baking powder, salt and sugar. Greek yogurt pancakes - easy Greek yogurt pancakes recipe - Eating on a kodiak pancakes, weight watchers breakfast, weight watchers pancakes. Learn how your comment data is processed. The temptation when making this pancake mixture is to chuck all of the ingredients into a bowl and mix to combine! Ive made pancakes for my brothers that were so dry that they choke on every bite. Thanks, It is 5.3 ounces. Absolutely loved it!! . This Greek Yogurt Pancakes recipe is a bit lighter than your usual pancake recipe. This post may contain affiliate links. Discount code cannot be combined with the offers applied to the cart. Get ready to snack on a tall stack-o-cakes that deliver not one, but two healthy benefits. You can also freeze these pancakes in freezer bags, separated with wax paper squares. This amount of mixture will make approx 6 pancakes - I use around 1.5 tablespoons of mixture per pancake. I typically publish a new or updated recipe once a week. In a large bowl, whisk together the whole-wheat flour, all-purpose flour, baking powder, salt and sugar. It will be thick! Yay- thank you! Love it! I saw this recipe this morning and had to run right out to the store to buy the ingredients. Yes, you can double the recipe and bake in two 9-x-13-inch pans. Thank you for the feedback Ian! Different milk: the recipe calls for skim milk. The batter is really hard to work with. Add sugar, oat flour, all-purpose flour, baking powder, baking soda, salt and cinnamon in a small bowl. Discount code found, it will be applied at checkout. There I was stuck making pancakes for an hour (probably about 10 minutes but it felt like an hour). I heat my griddle on medium with 2 teaspoons of unsalted butter before pouring my batter. These panakes look like the perfect way to start just about any day! Does anyone know if these can be made with HeartSmart Bisquick or wheat flour instant of plain flour? Whisk until mixture is smooth. Thank you so much for taking the time to leave a review. Yum. Would the measurements be the same? Then let the batter rest while you heat the griddle. Spread your Greek Yogurt Pancakes into even rounds. I love this recipe! Enjoy! So good! I really saw no difference in the overall pancake. My husband ate them without asking anything at all. The photo above features two Kodiak pancakes I prepared. Coat pan with cooking spray, and pour in your batter . Pancakes topped with greek yogurt and frozen berries. Let batter sit for 3-4 minutes. So Ive definitely been one of those shoppers who will take a chance and buy the sugar-free this or fat-free that to get a healthier option in my diet. In a small bowl, whisk together the milk, eggs and vanilla extract. Any ideas for a substitution for the yogurt for those who don't like that slightly sour yogurt flavor? I have tried quite a few WW friendly pancakes over my time following the Weight Watchers plans and these one are up with some of my favourites. Add dry mix to wet and fold to combine. Vanilla extract A splash of vanilla really hits home the flavor! I was just telling my friend that I need to come up with a greek yogurt pancake recipe for a weekend morning. A lot better if you add cinnamon or peanut butter on top! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Marianne! (Batter can be prepared up to 1 day in advance; cover batter and refrigerate). One pancake, 2 strips of turkey bacon, skim milk & orange & grapefruit segments makes me a happy girl. Heres what my family thought of them: I served these pancakes to my family without telling them that anything was different. Excellent! Super delicious, thanks for the idea!! I had an a container of yogurt I needed to use and wanted Tom use try this recipe for this Bette to nutritional breakfast. It looks like it says a 53 oz. These look amazing! I also used two small free range eggs instead of one large. They're healthy, scrumptious, and the perfect meal to give your family a satisfying start to any morning. Any unevenness will settle down and the pancakes will be perfect. Greek yogurt also adds a healthy dose of probiotics to the mix and gives each muffin a moist texture you otherwise can't match. They were delicious with maple syrup and berries! I'm Lori Lange, recipe developer, cookbook author, and Mom. I was a bit nervous about how these would turn out without having milk in them, and as the batter was super thick I did add a couple of tbsp water. Whole Grain Greek Yogurt Pancakes - OikosYogurt Click here to add your own private notes. The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. Dance another jig around the kitchen. Packed with protein and essential whole grains, these pancakes are a guilt-free version of your favorite breakfast or brunch classic.
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